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Centurion Beluga

Price range: 44 € through 6480 €

Beluga caviar

This rare caviar comes from the legendary Beluga sturgeon (Huso Huso) and is considered the finest delicacy in haute cuisine. The large, silver-grey roe impresses with its buttery-tender texture and mild flavour. An exclusive taste experience for true gourmets.

Centurion Beluga

Beluga Caviar

What is beluga caviar?

Beluga caviar is the largest, rarest, and highest-quality caviar that you will come across. Its color can range from pearl grey to extremely dark black. It has a creamy flavor with a slightly nutty finish. This delicacy originates from the Beluga Sturgeon (aka Huso huso), a large prehistoric fish that can reach lengths of up to 15 feet and weigh nearly 3,000 pounds.

Nowadays, the Beluga Sturgeon is classified as an endangered species, primarily due to overfishing. It is illegal to hunt this endangered fish in the wild in an effort to restore fish populations. It is sometimes incorrectly considered that caviar beluga comes from the whale Beluga. However, it is simply a misunderstanding due to the name. The name Beluga comes from the Russian word “белый”, meaning “white”. Hence, sometimes people incorrectly assume that this rare caviar should be coming from the whale Beluga rather than the sturgeon Beluga.

What Does It Taste Like?

The taste of beluga caviar is unique as it is characterized by a creamy flavor with a slightly nutty finish. There are many different types of caviar and roe, but good caviar is always a delicacy because of the unique flavor and texture. It usually depends on personal preferences, but premium-quality caviar generally appeals to everyone. 

Another aspect that you should keep in mind is whether you are going to eat caviar beluga with or without accompaniments. If you are one of those individuals who prefer to appreciate the original taste of this delicacy, you may prefer to enjoy it without any accompaniments on the mother-of-pearl spoon as metal can compromise the taste. 

However, if you prefer to prepare the dish with caviar and serve it to your loved ones, you can find a lot of recipes on our website. Please keep in mind that it is always preferable to eat it with delicate accompaniments that do not overpower the taste of caviar. For instance, such options can be pancakes (Russian blinis), toast points, chips, and crackers.

What determines the quality of caviar?

Beluga caviar is a high-quality product, and its quality is derived from multiple factors. 

  • How is it harvested: Caviar harvesting is a manual process, and the experience of the employees is a crucial factor. How delicately it is harvested can be directly reflected on the quality of the product. 
  • Farmed vs. Wild Harvesting Methods: Whether caviar is harvested from farms or the natural environment plays a significant role. As some of the species of sturgeon are endangered, natural harvesting methods when sturgeon is about to lay eggs in the river are prohibited in order to replenish the numbers of these endangered species. Moreover, it is noteworthy that a controlled environment is more convenient for maintaining a mild flavor and consistent quality, as well as avoiding contamination from polluted waters.
  • Storing and transportation methods: As it is a delicate product, it is crucial to store it in the fridge at -2°C to 0°C and to transport it using temperature-controlled logistics.

When it comes to caviar beluga, we make sure that we take into consideration all the important aspects mentioned above in order to provide the highest quality product.

What Health Benefits Does It Provide?

Beluga caviar offers numerous health benefits, as it is a rich source of protein, omega-3 fatty acids, Choline, and various vitamins and minerals, including vitamin B12, Vitamin D, Zinc, Magnesium, Iron, and Selenium. Many food products provide health benefits, but there is no comparison with caviar beluga, as it can be considered a nutrient-rich superfood.

Eating most types of roe in moderation is usually safe during pregnancy. However, for pregnant women, it is always preferable to eat pasteurized caviar. Non-pasteurized varieties may contain Listeria bacteria that is harmless for healthy adults but can be dangerous for pregnant women.

Why Caviar Centurion?

Beluga caviar is a perfect option to enjoy the supreme taste of this delicacy. Caviar Centurion is one of the best providers of premium quality caviar. In our online shop, you can buy your preferred high-quality product from a wide selection. If you are looking for luxurious and at the same time delicious gifts, a set of Centurion caviar variations will be the best option. You can purchase various types of hybrid and classic roe and get it at your doorstep in the shortest time possible.

Species: huso huso

Common name: beluga

Country of origin: China

Method of production: aquaculture

Storage: can be stored unopened at -2 °C to +2 °C for about 12 weeks. Consume within 3 days after opening.

Ingredients: beluga roe, salt, preservative E284

Energy value: 1097 kJ / 262 kcal

Fat: 18 g (of which saturated fatty acids 4.1 g)

Carbohydrate: 4 g (of which sugar 0 g)

Protein: 26 g

Salt: 3.5 g

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